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bin14
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anthony davids

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  • Brunch

     

    Executive Chef Anthony Pino

MEAT & CHEESE

CHEF’S CHEESE PLATE     3 cheeses 15

CHEF’S MEAT PLATE          3 meats   20

COMBO PLATE                                  33

EGGS & WAFFLES

WILD MUSHROOM OMELET Roasted mushroom, taleggio  13

CHORIZO OMELET Piquillos, chorizo, cheddar  13

EGG IN A HOLE Brioche, mornay, pecorino  14

BIN BENEDICT  Pancetta, focaccia, potatoes  12

SMOKED SLAMON BENEDICT Focaccia, lemon ricotta, capers  15

CRAB CAKE BENEDICT, brioche, pancetta  20

2 EGGS AND A MEATBALL Polenta, pecorino  15

WAFFLES Maple, whipped cream  12

 

 

ANGUS BURGER & FRIES

Blue and caramelized onions  16

Sunny egg, bacon & cheddar 17

Pancetta & Burrata  15

SHARED PLATES

KALE SALAD, Baby kale, butternut squash, dried cherries, parmesan, lemon maple vinaigrette  10

CHICKPEAS  Lemon zest, pita croutons, scallion, tomato  12

CALAMARI Hot peppers, capers, lemon  10

CHICKEN WINGS Warm potato, chimmichurri   10

MEATBALLS Pecorino  10

ROCK SHRIMP Polenta, chillis  11

PIG & OLIVE Country ham, horseradish  5

HAND CUT FRIES Pecorino 7  Truffle 11

 

 

 

 

 

PIZZA, PANINIS & SANDWICHES

WILD MUSHROOM PIZZA Burrata, arugula  14

MARGHERITA PIZZA Mozzarella, basil  13

PROSCUITTO PIZZA Proscuitto, arugula, tomato sauce, pecorino  15

SMOKED SALMON PANINI Capers, cream cheese, greens  18

PROSCUITTO PANINI Mozzarella, tomato, basil  17

CRAB CAKE SANDWICH Avocado, brioche 20

 

 

 

WHOLE WHEAT CRUST 2

GLUTEN FREE CRUST 3

 

BUBBLES

MIMOSA Drusian Prosecco, Napolean Mandarine, Orange Juice  7

BELLINI Drusian Prosecco, Giffard Peche de Vigne, Peach Nectar  8

BLOODY BAR
Made with Housemade Bloody Mix

THE ORIGINAL Svedka Vodka  6

BLOODY MARIA Maestro Dobel Diamante, Jammy Yummy Jalapeno Jam  8

BACON BLOODY Early Times Bacon Bourbon  8

COCKTAILS 10

BREAKFAST MARTINI Orange Vodka, Dimmi Milano, Strawberry Agave, cranberry, OJ, lime

THE DAILY Pomegranate and Ligonberry Tea Vodka, Lemon, Cranberry

SPICY MARGARITA Maesstro Dobel Diamante, Triple Sec, St Germain, Jalapeno Jam, Lime

ST. GERMAIN SPRITZ St. Germain, Prosecco, Saubvignon Blanc, soda water

MANMOSA Harpoon UFO, Orange Svedka, Triple Sec, cardamom simple syrup

BOURBON CREAM SODA Brown Jug Bourbon Cream, Boondoggler Whiskey, Hard Rootbeer, Bitters

MAGNUMS (Serves 8)

ZONIN, Prosecco, Italy  56

GERARD BERTRAND, Grenach-Cinsault Rose Languedoc-Rousillon, France, 2015  70

 

 

 

COFFEE, TEA AND ESPRESSO  3

CAPPUCCINO, LATTE  4

 

Restaurant Reviews

  • NY Times Review, Oct 2, 2009

    NY Times

    “Small Portions With Wine To Match – rated Excellent”

  • Inside Jersey Magazine, 2/27/13

    New Jersey's Most Distinctive Meatballs

    New Jersey’s Most Distinctive Meatballs “…distinctly impressive, certainly ranking (alongside your grandmother’s recipe, of course) among the best New Jersey has to offer.”

  • Wine Spectator, 1/31-2/28 2013: 2013 Wine Lover’s Guide

    Travel The World With Wine

    Senior Editor Dana Nigro says, “The roughly 75 wines by the glass span the world and encourage exploration…with guidance provided by informed servers.”

  • Inside Jersey Magazine, 1/27/10

    B INventive

    Bin 14 an Inventive, Hip Hoboken Wine Bar

  • The Star-Ledger, 4/30/09

    3 Star Pizza

    3 stars – Pizza “so delightfully grown-up that your favorite slice of pepperoni pie suddenly seems a woefully poor cousin.”

There’s always something new at Bin 14:

Whether it’s a new monthly tasting, a “wine of the moment”, or a new seasonal menu. We promise not to share your info with anyone.
1314 Washington St
Hoboken, NJ 07030
Lunch: Mon-Fri 11am-4pm
Brunch: Sat & Sun 10am-4pm
Bar Menu: Sat & Sun 4pm-5pm
Dinner: Daily 5:00-10pm
Bar: Mon-Thurs & Sun 5:00-Midnight
Fri & Sat 5:00-2am
201-963-WINE (9463)
info@bin14.com
Press Inquires
rich@gailpr.com
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