NEW YEAR’S EVE at BIN14

Sunday December 31, 2017

Join us New Year’s Eve for dinner, drinks and a bit of fun!

Three New Year’s Eve Seatings

5:00PM
3-Courses – $50.

7:00PM
4-Courses – $75.

9:30PM
4-Courses with Champagne toast – $100.

Call today, as space is limited 201-963-9463

Prices listed above are per person, and do not include taxes or gratuity.

 

5:00pm Menu

 

Appetizer

Warm Burrata & Prosciutto 
baby arugula, extra virgin olive oil, Puglisi

Tuna Tartar
avocado, chilies, chick peas, kalamata

Roasted Butternut & Anjou Pear Salad 
goat cheese, toasted pumpkin seeds, citrus vinaigrette

Truffle Risotto
English peas, parmesan

Entree

Crispy Duck Breast 
fingerling hash, pearl onions, Brussel sprouts,
Barolo reduction

Roasted Beef Tenderloin
heirloom carrots, English peas, whipped potatoes, brandy peppercorn sauce

Pan Roasted Halibut
creamy polenta, tomato- fennel ragu, currants, pignoli

Dessert

NY Cheesecake 
Chianti & fresh cherries, whipped cream

 

 

7pm / 9:30pm Menu

 

Appetizer

Warm Burrata & Prosciutto, baby arugula, extra virgin olive oil, crostini

Tuna Tartar, avocado, fresno’s, chick peas, kalamata

Roasted Butternut & Anjou Pear Salad, goat cheese,
toasted pumpkin seeds, citrus vinaigrette

New England Seafood Pot Pie, cream, potatoes, bacon, herbs

Mid Course

Homemade Pumpkin Tortellini, brown butter, sage, pecorino

Pork & Beef Bolognese, ricotta salata, garganelli & arugula

Truffle Risotto, English peas, parmesan

Entree

Crispy Duck Breast, Fingerling hash, pearl onions, Brussel sprouts, Barolo reduction

Roasted Beef Tenderloin, heirloom carrots, English peas, whipped potatoes, brandy peppercorn sauce

Pan Roasted Halibut, creamy polenta, tomato- fennel ragu, currants, pignoli

Dessert

NY Cheesecake, Chianti & fresh cherries, whipped cream

Call today, as space is limited 201-963-9463

Prices listed above are per person, and do not include taxes or gratuity.