10/9 7-9pm: Diego Conterno
Join us for an intriguing evening with one of Piedmonts premier producers. We will be tasting everything from Barbera and Barolo. He will take us through his process and his wines. $100pp (plus tax & gratuity) Includes a 3 course tasting menu. Limited seating for this tasting.
10/27 2-4pm: Beaujolias
Come join us as we take a look at what makes this grape tick and all it has to offer. The second red grape of Burgundy has a history deep and rich. $75pp (plus tax & gratuity) Includes a 3 course tasting menu.